A culinary celebration of Príncipe’s flavours

Our Leve-Leve Menu offers lighter options without compromising on quality. We bring you the finest ingredients, harvested fresh each morning from the farm and island surroundings. The result is a balanced and flavourful experience that highlights the freshest and most exquisite produce available. Whether you're in the mood for a quick bite or a leisurely meal, our menu is designed to satisfy and nourish, all while offering a taste of São Tomé and Príncipe's rich culinary heritage.

Enjoy a meal that’s both Earth and Ocean friendly—where each bite supports sustainable practices and celebrates the vibrant flavors of our island.

At Roça Sundy and all Principe Collection Hotels, we are committed to food sustainability and follow the natural rhythms of the seasons. In this way, our menus are designed around seasonal and locally available ingredients.

This means that sometimes, the variety of ingredients may be limited, and certain items might not be available. We prioritize local products and reduce imports, ensuring our menu always offers the freshest, most responsibly sourced ingredients.

Be part of our mission and delight in dishes crafted with care and creativity just for you.